THE PERFECT PLANT-BASED INDULGENCE
The Deliciously Ella double chocolate caramel cups are made with three layers: a gooey vegan caramel at the bottom, followed by a layer of creamy cacao ganache, and a thin layer of our vegan dark chocolate on top. These layers sit in an oaty, chocolatey cup – the perfect plant-based indulgence.
Free from gluten, dairy and refined sugar. Vegan friendly. Store in a cool dry place.
Ingredients
Date Syrup, Gluten Free Oats (26%) Coconut Oil, Dark Chocolate (11%) (Cacao Nibs, Coconut Sugar, Cacao Butter), Coconut Sugar, Cacao Powder (6%), Roasted Almond Butter Maple Syrup, Salt.
For allergens, including cereals containing gluten, see ingredients in bold.
Nutritional Information
| Typical values |
Per 100g |
Per 36g pack |
| Energy |
1885kJ / 450kcal |
679kJ / 162kcal |
| Fat |
23.4g |
8.4g |
| of which saturates |
15.3g |
5.5g |
| Carbohydrate |
50.2g |
18.1g |
| of which sugars |
30.2g |
10.9g |
| Fibre |
5.1g |
1.8g |
| Protein |
7.3g |
2.6g |
| Salt |
0.40g |
0.14g |
