With Malta experiencing extreme cold temperatures this weekend, there's nothing more comforting than staying at home, watching a film and having a mug of hot chocolate, especially when you know it's good for you. This quick and simple hot chocolate made with our Super-Cacao powder will become your go-to recipe. And as it contains your daily dose of Super-Cacao, it supports healthy blood flow, boosting your heart health and your circulation (say goodbye to cold hands and feet!
2 tsp Aduna Super-Cacao Powder
1 cup (250ml) milk (we used almond)
1-3 tsp maple syrup
dash of vanilla extract (optional)
Add the milk to a small pan over medium heat.
Whisk in the Super-Cacao Powder and maple syrup and heat until just simmering.
Remove from the heat and add the vanilla, if using.
Pour into a mug and serve immediately. Sprinkle with additional Super-Cacao for decoration.