With puffed rice, raisins and coconut chips
Thecrunchiest granola yet, and one of our favourites! Made with baked gluten free oats, date syrup and a splash of orange juice before tossing them with crunchy roasted buckwheat, puffed brown rice, pumpkin seeds, sunflower seeds, raisins and coconut chips. This recipe is made in small batches to make sure it’s perfect for you.
High in Fibre, Source of Protein, Vegan Friendly. Gluten & Dairy Free.
Gluten Free Oats (40%), Roasted Buckwheat (19%), Date Syrup, Sunflower Seeds (8%), Puffed Brown Rice (6%), Raisins (6%), Sunflower Oil, Pumpkin Seeds (3%), Orange Juice, Desiccated Coconut Chips (2%), Desiccated Coconut.
For allergens, including cereals containing gluten, see ingredients in bold.
|Typical values||Per 100g||Per 45g serving|
|Energy||1668kJ / 400kcal||751kJ / 180kcal|
|of which saturates||3.6g||1.6g|
|of which sugars||10.0g||4.5g|
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